
On Sale Aug 24th seating chart
April 15 – May 23, 2027
In this installment of The Church Basement Ladies series, the year is 1964. The township is celebrating its Diamond Jubilee and the men are making some repairs in the church kitchen. We meet Roger the furnace salesman; Arlo, an old war vet; and Elroy, the local John Deere dealer. Beverly has graduated from High School and is off at camp. Karin suffers from empty nest syndrome and loses her mother’s ring. Mavis is in menopause, and Pastor questions his purpose. Join us for more hilarious antics from the series and characters you’ve come to know and love!
Hot Deals
4 for 3 Special – Sunday Midday
For our Sunday Midday (2:30 p.m. arrival), we offer a 4 for 3 Special. Purchase three adult dinner theatre packages and get the fourth one free. A facility charge will be added for fourth ticket. Limit 16. Not valid with any other offer. Youth meal may be substituted for guests age 14 or under. Web orders will be charged for all seats and then credited back the complimentary 4th seat on the next business day.
Schedule Notes
There is no Thursday matinee on the show’s opening day and no Sunday midday on closing day. Wednesday matinees have been added from April 28 – May 12.
Groups of 13 or more
Special pricing is available to groups of 13 or more for all performances. See our Large Group page for more information or call Group Sales at 920-563-9505.
Show Schedule
| Day | Type | Arrive | Dine | Showtime | Price | +Tax/Fees* |
|---|---|---|---|---|---|---|
| Wednesday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $91.50 | $102.86 |
| Thursday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $91.50 | $102.86 |
| Evening | 5:15 p.m. | 5:45 p.m. | 7:30 p.m. | $91.50 | $102.86 | |
| Friday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $91.50 | $102.86 |
| Saturday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:30 p.m. | $91.50 | $102.86 |
| Evening | 4:45 p.m. | 5:15 p.m. | 7:30 p.m. | $91.50 | $102.86 | |
| Sunday | Matinee | 10:30 a.m. | 11:15 a.m. | 1:15 p.m. | $91.50 | $102.86 |
| Midday | 2:30 p.m. | 3:00 p.m. | 5:00 p.m. | $91.50 | $102.86** |
* Price includes taxes and fees.
| Day | Arrive | Dine | Show | Price* |
|---|---|---|---|---|
| Wed Mat |
10:30am | 11:15am | 1:30pm | $102.86 |
| Thu Mat |
10:30am | 11:15am | 1:30pm | $102.86 |
| Eve | 5:15pm | 5:45pm | 7:30pm | $102.86 |
| Fri Mat |
10:30am | 11:15am | 1:30pm | $102.86 |
| Sat Mat |
10:30am | 11:15am | 1:30pm | $102.86 |
| Eve | 4:45pm | 5:15pm | 7:30pm | $102.86 |
| Sun Mat |
10:30am | 11:15am | 1:15pm | $102.86 |
| Mid | 2:30pm | 3:00pm | 5:00pm | $102.86** |
* Price includes taxes and fees.
Our Featured Menu
Served Wednesday, Thursday, Friday, and Saturday Matinees
Saturday Evenings and Sunday Midday
Please make your entrée selections when ordering tickets.
Broccoli and Cauliflower Salad
This well-known pairing of Broccoli and Cauliflower, along with Onion, Cheddar Cheese, and Golden Raisins wonderfully tossed in our homemade Creamy Mayo Vinaigrette Dressing, presented on Flowering Kale.
Freshly Baked Breads from our Artisan Bakery
Entrée Choices:
SOUTHERN CHICKEN FRIED STEAK
Premium Beef Tenderloin, hand-pressed in our house-made Southern Seasoning Blend and golden fried, then smothered in hearty Jones Dairy Farm Sausage Gravy for the ultimate comfort food experience.
BRAISED PORK SHANK
A volcano cut Pork Shank, patiently braised until perfectly melt-in-your-mouth tender. Topped with a flavorful Pork Reduction Sauce.
RAINBOW TROUT
A locally caught fresh Rainbow Trout split into two fillets, seasoned with Lemon Butter, Salt, and Pepper, then seared to perfection on the flattop.
Above entrées served with Loaded Whipped Potatoes (Bacon, American Cheese, Green Onions, Sour Cream, Butter) and a Parsnip, Carrot, and Rutabaga Trio.
VEGETARIAN PASTA PRIMAVERA
A delightful mix of Seasonal Vegetables sautéed and tossed with Penne Pasta and our signature Pomodoro Sauce, topped with Parmesan Cheese.
Strawberry Rhubarb Crisp
A warm, comforting blend of sweet Strawberries and tart Rhubarb baked beneath a golden, buttery Crumble. Served warm, with a scoop of our homemade Vanilla Bean Frozen Custard on top!
Coffee, Tea, and Milk
Thursday Evening Signature Buffet
The Evening begins with our Signature Salad topped with Papaya Chutney Dressing and served with Freshly Baked Breads. On the Buffet, you will choose from these Fireside favorites: Barbecued Pork Back Ribs, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Beer Batter Fried Cod, Shrimp and Scallops Fusilli with Tomato Butter Sauce, Fresh Atlantic Salmon, Beef Tenderloin and Roast Turkey from the Carving Station, Sweet Potato Soufflé, Whipped Potatoes, and Steamed Farm Fresh Vegetables; plus two more items that change with each show. Strawberry Rhubarb Crisp for Dessert. Coffee, Tea, and Milk are included.
Saturday Matinee, and Sunday Midday Featured Menu
In addition to the show’s featured menu that is included in the price of your ticket, on the day of your visit, premium entrées will be available for an additional charge. Check back once the show is open for the full menu.
Saturday Evening – Featured Menu
Enjoy our four course dinner including appetizer, soup, entrée and dessert. In addition to the show’s featured menu which is included in the price of your ticket, on the night of your visit, premium entrées will be available for an additional charge. It’s the perfect opportunity to celebrate birthdays, anniversaries, or a memorable evening enjoying a Broadway experience. Check back once the show is open for the full menu.
Sunday Matinee Brunch
Begin your Brunch with an assortment of Pastries from our Bakery along with a Fresh Fruit Smoothie. Each show our Chefs will prepare a Beef Tenderloin dish and select one of our popular Breakfast Potatoes and Sweet Breakfast Confections for our Brunch Buffet which includes Chef-Carved Beef Tenderloin and Roast Turkey, Eggs Benedict on Jones Canadian Bacon, Scrambled Eggs, Jones Bacon and Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, and Steamed Farm Fresh Vegetables. Strawberry Rhubarb Crisp for Dessert. Coffee, Tea, and Milk are included.
For a Gluten-Free or other menu substitution, please call our Box Office at 920-563-9505 in advance of your visit.
Requirements:
*Dinner Theatre Packages do not include sales tax, soda, bar drinks, or gratuity. A 20% gratuity will be added for parties of 10 or more. Tickets are subject to 5.5% sales tax and a $6.00 facility charge per ticket. Tickets are not refundable. There will be a $35.00 fee assessed for all returned checks. Dining is required for all performances. All shows, dates, times, prices, and menus are subject to change.
**4 for 3 Special. Purchase three adult packages and get the fourth one free. Youth meal may be substituted for guests age 14 or under. A facility charge will be added for fourth ticket. Web orders will be charged for all seats and then credited back the complimentary 4th seat. Not valid with any other offers. Limit 16.